twice baked, loaded mashed potatoes
Author: 
Recipe type: American
Cuisine: easy, repurposing
Prep time: 
Cook time: 
Total time: 
Serves: varies
 
A easy way to make a second side dish or small meal from leftover mashed potatoes.
Ingredients
  • Leftover mashed potatoes
  • milk
  • shredded cheddar
  • bacon bits
  • chives
  • sour cream
  • small, individual serving sized crocks
Instructions
  1. I spray the crocks with non-stick spray and preheat over to 350.
  2. In a bowl, I remash the potatoes, adding sour cream, butter, cheese and whatever else I want.
  3. Top with cheddar and bacon bits.
  4. Bake at 350 for 20-40 minutes, depending on size of crocks. Everything is already cooked, so you're just reheating.
Recipe by Smart Spending Spot at https://smartspendingspot.com/5-recipe-ideas-for-what-to-do-with-leftover-mashed-potatoes/